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CHICKEN
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| CODE | DESCRIPTION | CASE WT | PRICE / LB | COST / CS | | 1406-116 | Breast Quarters w/wing | 40lb | $1.49 | $59.60 | | 1404-300 | Whole Breast | 40lb | $1.39 | $55.60 | | 1402-103 | Split Breast | 40lb | $1.39 | $55.60 | 1404-117
| Miscut Split Breast | 40lb | $0.85 | $34.00 | | 17501 | Boneless Breast | 40lb | $21.50 | $60.00 | 1506-446
| 6oz Boneless Breast | 20lb | $2.99
| $59.80 | | 2460 | Breast Tender Pieces | 40lb | $1.59 | $63.60 | | 5122 | Breaded Chicken Tenders
| 10lb | $29.00 | $29.00 | | 455 | Fresh Tenders | 40lb | $2.29 | $91.60 | | 440 | Breast Trim (Salads)
| 40lb | $1.19 | $47.60 | | 456 | Small Tenders
| 40lb | $2.89 | 115.60 |
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Last Updated ( Tuesday, 19 June 2018 13:00 )
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CHICKEN 
